Indulgent, and bringing Mediterranean vibes, this creamy mayo is made with a blend of Olive Oil and Extra Virgin Olive Oil - all natural and seed oil free.
Slather onto ciabatta, elevate your egg salad or bake with it - naturally versatile
Pack size: 175g
Ingredients
Olive Oil (69%), Free Range Pasteurised Egg Yolk (11%), Extra Virgin Olive Oil (8%), Water, Apple Vinegar, Concentrated Lemon Juice, Salt, Mustard, White Pepper. Allergy Advice: Allergens shown in bold
Nutritional info
NUTRITION (TYPICAL)
PER 100g
PER 14g
ENERGY
3006 kJ
421 kJ
ENERGY
732 kcal
102 kcal
FAT
80.1g
11.2g
Of which saturates
11.7g
1.6g
CARBOHYDRATE
0.4g
<0.1g
Of which sugars
0.1g
<0.1g
PROTEIN
1.9g
0.3g
SALT
0.52g
0.07g
Min. order purchase is 4. For single bottles, you can find us here
Yes, Dr. Will’s Olive Oil Mayonnaise is seed oil free. It is made with 8% extra virgin olive oil and 69% olive oil, meaning olive oils make up 77% of the recipe. This is a good option for shoppers looking for mayo made without seed oils.
What makes Dr. Will’s Olive Oil Mayo different from regular mayonnaise?
Dr. Will’s Olive Oil Mayo is all-natural with a Mediterranean twist, while still being deliciously creamy. It is seed oil free and uses free-range pasteurised egg yolks. Our recipe also uses a blend of olive oil and extra virgin olive oil to deliver an unmistakable flavour that packs a punch.
Is Dr. Will’s Olive Oil Mayo minimally processed?
Yes, Dr. Will’s Olive Oil Mayo is minimally processed and made with a short list of recognisable ingredients. These include olive oil, free-range pasteurised egg yolk, extra virgin olive oil, apple vinegar, lemon juice, mustard, and white pepper. It is all-natural while still delivering that rich, creamy flavour.
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